Restaurant management software helps restaurant owners and managers run a restaurant end to end. These tools are used by restaurant employees to keep track of inventory, payroll, orders, and analytics.
Provide at least four of the following features: inventory management, POS, employee management, accounting, order management, reservations, or payroll
These tools provide a wide range of features for either niche restaurant types or restaurants as a whole.
Adapting to consumers’ ever-changing preferences along with rising food and labor costs continue to drive innovation within the restaurant and hospitality industry.
Quickly perform shelf-to-sheet cycle counts by storage area and shelf, and easily maintain count templates with drag-and-drop functionality
Manage, resolve and track guest inquiries and complaints with case management to improve guest satisfaction. Build email marketing campaigns and track performance.
Manage your vendors and purchasing processes with the visibility and control you need to drive down cost of goods sold.
Choosing the right Point Of Sale system or business management software could quickly become an overwhelming experience. That’s why we are here to help and assist you every step of the way. Contact our experts and we’ll provide the best suggestions to fit your unique business needs.
Restaurant owners can understand their business with detailed reports in minutes, identify best-selling menu items and use online ordering and delivery to reach customers wherever they are. The unified system empowers expansion to new locations, access to new revenue streams and global payments.